UMI MASU SALAD – $21

Born from a passion for authentic flavors and warm hospitality, Taste of India was founded with a vision to redefine Indian dining in Downtown. Inspired by age-old family recipes and the vibrant spirit of India’s bustling streets, our journey began as a dream to bring traditional flavors to a modern setting.

Settle in. Take a bite. Experience the magic.

More than just a restaurant, Taste of India is a place where people come together—where food, culture, and community merge to create unforgettable moments. Whether you’re here for an intimate dinner, a lively gathering, or a night of cocktails and conversation, our story continues with every guest we serve.

Signature
Restaurant
The Ultimate Dining Experience

Fine Dining experience

Fine Dining experience

Immerse yourself in a world of bold Indian flavors, handcrafted cocktails, and a vibrant ambiance. At our restaurant, every dish is a masterpiece, every sip is an adventure, and every visit is unforgettable.

A seat at the finest

Step into a world of rich flavors, aromatic spices, and impeccable craftsmanship. At Taste of India, every table is a gateway to an exquisite dining experience, where tradition meets innovation, and every bite tells a story.

Great for Shared Moments

At Taste of India, dining is more than just a meal—it’s an experience best enjoyed together. Gather, indulge, and celebrate with bold Indian flavors and handcrafted cocktails in a warm, inviting ambiance perfect for making memories!

Locally sourced everyday

We believe great food starts with the finest ingredients. That’s why we source fresh, high-quality produce and spices every day to ensure rich flavors, authentic aromas, and the best of Indian cuisine in every bite. 

Couple Sitting on the Floor Eating
Your Favorite Dishes, Anywhere!

TAKEOUT NOW AVAILABLE

Craving an authentic Indian feast but short on time? Let us bring the flavors to you! Experience the richness of our cuisine, packed fresh and ready to savor wherever you are. Order Takeout Now and indulge in luxury, on your terms.

Kung Pao Chicken

$32

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Our Culinary Experts

OWNER / CEO

Dominic Scott

Dominic, the Head Chef blends authenticity and innovation, crafting masterpieces that honor tradition with a modern twist, delivering true Indian artistry.

OWNER / CHEF

Nathan Walsh

Passionate about hospitality, Nathan blends tradition with modern luxury, creating a space where culture, flavor, and elegance come together.

SOUS-CHEF

Kylie Knox

 Ensuring perfection in every dish, Kylie knows how to balance flavors, textures, and presentation, turning culinary artistry into an unforgettable experience.