The ultimate dining destination
FINE DINING EXPERIENCE
Step into a world of bold flavors, aromatic spices, and vibrant Indian hospitality at Taste of India, your go-to destination for an authentic Indian dining experience with a modern twist. Located in the heart of Downtown, our restaurant and bar bring together the rich culinary heritage of India with a contemporary ambiance perfect for every occasion.
Our menu blends traditional Indian flavors with a modern twist, featuring sizzling tandoori kebabs, rich curries, and aromatic biryanis. Pair your meal with handcrafted cocktails like the Mumbai Mule or Mango Chili Martini from our vibrant bar, where every sip complements the bold spices of India.
Food: the universal language of love and unity.
At Taste of India, every dish tells a story of tradition, culture, and connection. Our rich Indian flavors, infused with aromatic spices and age-old recipes, bring people together over a shared love for great food. Whether you’re savoring a soulful curry or toasting with a handcrafted cocktail, every bite and sip is a celebration of unity, warmth, and hospitality. Come, experience the magic where flavors meet friendships!
The Talk of the Town
MEGGY STEWART
NEW YORK TIMES
“A Taste of India in the Heart of Downtown –Taste of India Redefines Modern Indian Dining”
Nestled in the bustling heart of Downtown , Taste of India is turning heads with its masterful blend of traditional Indian flavors and contemporary elegance. From fragrant biryanis to expertly crafted tandoori delights, each dish pays homage to India’s rich culinary heritage while embracing a refined, modern presentation.
MARY MAXEY
A Culinary Gem in Downtown
Blending bold Indian flavors with a contemporary twist, Taste of India has become a standout in downtown’s dining scene. Every dish is a testament to authenticity and innovation. The bar complements the experience with expertly crafted cocktails, balancing Indian-inspired ingredients with modern mixology.
PATRICK MONROE
The Spice Revolution
Step inside Taste of India and you’re instantly transported to a world where flavors tell stories. This modern Indian restobar has mastered the art of blending age-old recipes with contemporary flair. From the smoky richness of their tandoori grill to their bold, spice-infused cocktails, every offering is an experience in itself.
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Appetizers
Chargrilled broccoli florets marinated in creamy cashew-yogurt sauce, finished with a hint of saffron.
Smoky tandoori cauliflower, charred to perfection, served with tangy coconut-mint chutney.
Juicy prawns coated in fiery South Indian-style spice mix, served with a coconut chutney.
Succulent fish chunks are marinated in a bold mix of gram flour, yogurt, carom seeds.
Main Course
Cashew-potato dumplings in rich coconut-tomato gravy with Indian spices.
Soft paneer and dry fruit dumplings in a luxurious saffron-kissed gravy.
A modern take on the iconic black lentil dish, slow-cooked overnight for deep, buttery flavors.
South Indian-style spicy prawn curry infused with black pepper and curry leaves.
DESSERTS
A rich chocolate lava cake with a hint of cardamom, served with vanilla bean ice cream.
A fusion of classic tiramisu and gulab jamun, layered with mascarpone cream and espresso-soaked cake.
A spiced Indian twist on cheesecake, infused with saffron, fennel, and almonds.
Soft paneer dumplings soaked in saffron-infused milk, topped with nuts.
Murgh Makhani (Butter Chicken)
$52
$32
Murgh Makhani, popularly known as Butter Chicken, is a timeless North Indian classic that perfectly balances richness and flavor. Tender, tandoor-grilled chicken is simmered in a luscious tomato-based gravy infused with aromatic spices, fresh cream, and a touch of butter.